Sardines with lemon

Portuguese sardines produced using traditional methods. Day-of-the-catch fresh in lemon-infused olive oil. Toss in a salad, stir through pasta, or smash on toasted bread and drizzle over the olive oil.

Ingredients: sardines (Sardina Pilchardus Walbaum) (70%), olive oil (12%), lemon, salt

Weight: 120g

Country of origin: Portugal