Mackerel fillets in olive oil

Portuguese mackerel canned by Pinhais, a celebrated cannery situated close to Porto. The best fish is chosen at the fish market in the morning and tinned on the day of the catch to enhance the flavour. Stir through pasta, add to a potato salad or enjoy straight from the tin.

Ingredients: mackerel fillets (72%), olive oil (27%) and salt

Weight: 125g

Country of origin: Portugal